We announce new beers on tap on social media, so follow us on Instagram, Facebook, or Twitter (@councilbrewing)
to find out the latest taps. Updated 2/12/2018.


*Quorum | Experimental IPA | 6.4% ABV
Hops: Nelson, Amarillo, Galaxy
Citrus pine aroma with bright malt character, strong Nelson flavors and a clean bitterness.

*Bully Pulpit | American IPA | 7.2% ABV
Hops: Mosaic, Simcoe
Perfect blend of citrus and tropical fruit notes with a touch of dankness supported by a malt body and dry finish.

*Gavel Drop | American IPA | 7.2% ABV
Hops: Mosaic, Nelson
White wine and grapefruit flavors with smooth bitterness.

In the Blind | Double Dry-Hopped Hazy IPA | 6.5% ABV
Hops: Nelson, Citra, Mosaic
An opaque appearance with a burst of juicy pineapple and tangerine flavors, finishing dry and hoppy with balanced bitterness.

Haze Faze | Hazy IPA | 6.5% ABV
Hops: Mosaic, Galaxy, Citra
Grapefruit, tropical fruit, and peach flavors with just enough bitterness to keep it from being sweet.

Questionable Advice | Hazy IPA | 6.5% ABV
Hops: Nelson and Citra
White wine and grapefruit flavors with smooth bitterness.

Beg for Murky | Hazy IIPA | 7.8% ABV
Hops: Citra and Hallertau Blanc
This beer is a collaboration with Aslin Beer Company from Virginia. It has a “murky” appearance with a silky smooth mouthfeel and ripe stone fruit flavors.

*Royal Blood | Imperial Red IPA | 8.1% ABV
Hops: Centennial, Zythos, and Columbus
Caramel/toast malt notes support the citrus resin hop characteristics.


*Lively Banter | Blonde | 5.5% ABV
It’s a sip of sunshine, light and refreshing.


*Farmer’s Gold | Belgian Saison | 5.7% ABV
Soft malt body with significant Belgian spice and fruit notes.

*Veto Power | Belgian Tripel | 9.2% ABV
Perfect marriage of spice, fruit, and alcohol flavors with a soft malt presence.


*Pirate’s Breakfast | Imperial Oatmeal Stout | 8.4% ABV
San Diego style stout with chocolate and coffee notes, and a creamy oatmeal mouth-feel.

*Robust Porter | 6.4% ABV
Milk chocolate and bold roasted malt character with a crisp dry finish.

*Brown Ale | 6.4% ABV
An American brown ale with roasted and caramel malt flavors balanced with light hop character.

*Wayward Penguin | Milk Stout with Cocoa Nibs & Vanilla Beans | 5.4% ABV
A full bodied, roasty stout balanced out with just a hint of vanilla and cocoa.


Béatitude | Tart Saison | 4.5% ABV
A mixed fermentation sour beer, which uses real fruit and is complex and refreshingly dry.

Variations Currently on Tap:
*Three Berry, *Cherry, & *Black Currant


*Woofle Dust | American Golden Sour Ale, Oak Foeder Aged | 6.0% ABV
Light biscuity base with a vibrant expression of fruit tropical flavors.

*Woofle Dust Apricot | American Golden Sour Ale, Oak Foeder Aged with Apricots | 6.0% ABV
Light biscuity base with a vibrant expression of fruit tropical flavors.

*Broken Wand Boysenberry | American Dark Sour Ale, Oak Foeder Aged with Boysenberries | 6.7% ABV
Dark malts bring a touch of chocolate, which compliments the boysenberry puree for intense flavors of berry jam, vanilla, and soft oak tannins.

*Broken Wand | American Dark Sour Ale, Oak Foeder Aged | 6.3% ABV

Intensely tart with flavors and aromas of strawberry jam, dark berries, chocolate, vanilla, and soft oak tannins.


Vienne 2017 | Biere De Mars Aged in Oak Barrels with Peaches & Persimmons | 9.4% ABV
Sweet caramel malt and earthy oak character with mild acidity and background notes of ripe peach and persimmon bloom.

Fun with Neighbors | Golden Sour Ale, Barrel Aged with Chardonnay and Muscat Grapes from Menghini Winery | 6.4% ABV
A light golden malt base with bright fruity acidity, white wine forward aroma and flavor, and subtle oak notes.

Les Saisons Spring 2017 | Dry-Hopped Rustic Saison Aged in French Oak Barrels | 6.8% ABV
Hops: Nelson and Styrian Golding
Fruity and fresh floral notes with light acidity and earthy wine character from the oak barrels.

Unbreakable Hex | Barrel Aged American Wild Ale with Peaches, Nectarines, and Pineapple | 6.3% ABV
Intense tropical fruit aroma and flavor with a bright acidity and juicy finish.

*St. Nick’s Punch | Barrel Aged Sour Saison with Grape Must & Mulling Spices | 7.4% ABV
Malbec and Sangiovese grape must provide brilliant red wine character, while mulling spices offer a punch of orange zest, allspice, cloves, cinnamon, and just a touch of vanilla.

Not-Your-Normal Pumpkin Beer | Barrel-Aged Pumpkin Spiced Saison | 6.5% ABV
Barrel-Aged Pumpkin Spiced Saison has notes of oak and vanilla balanced with fall inspired spices and a sour finish.

MAGICBOOCH KOMBUCHA | Raspberry Ginger Kombucha | 0.7% ABV
Lightly tart fermented tea with Raspberry puree and ginger.


In the Blind (4 pack/16oz cans)
Broken Wand Boysenberry
Staircase of Everlasting Plums

3rd Anniversary Biere De Miel
Woofle Dust
Woofle Dust Apricot

Broken Wand
Broken Wand with Raspberries
Les Saisons Spring 2017
Liminal Spaces
Staircase of Everlasting Peaches
Beatitude Tart Saison
Variants: Black Currant, Passion Fruit, Apricot, Pineapple, Guava, Raspberry, Cherry, Mango, and Three Berry.

( * ) Crafted to Remove Gluten: This beer has been fermented from grain that contains gluten; final gluten content in this beer cannot be verified and therefore may contain gluten.


At Council Brewing, we believe that beer brings people together in community and nurture that belief in our Kearny Mesa Tasting Room with an open environment and friendly beertenders. If you are looking for a local spot to host your group in a casual and fun setting, our Tasting Room could be the perfect place. Want to know more?